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12 Products
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24 Products
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36 Products
Charcoal roasted leek with shrimp tartar, 17
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Charcoal roasted Iberico pork presa, sautéed vegetables, and Marsala wine glacée, 28,50
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Charcoal roasted duck magret, roasted apple, pumpkin with sage, and orange and cinnamon demi glacée, 26
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Charcoal roasted artichokes with caramelised tomatoes, 18,50
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Carrillera de ternera glaseada con parmentier de patata, 27
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Caramelized French toast, toffee sauce, and vanilla ice cream, 8,50
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Brioche de chipirón, limas encurtidas y hierbas frescas (2 ud.), 15
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Bread & Picual olive oil appetizer, 3
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Braised Corvina with cauliflower and beet puree, wrinkled potatoes with olive salt, and fish bone reduction, 25
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Bombones de pato confitado con puré de robuchón y demiglace tailandesa, 16
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Black-bellied monkfish in tempura, caramelized cristal peppers and kimchi mayonnaise, 29
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Black-bellied monkfish in tempura, caramelized cristal peppers and kimchi mayonnaise, 26€
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